Specialists in Culinary Delights for over 60 years!

Valentine Dinner Menu * 2009
$68.95 per couple

Choose one appetizer, one entrée & two sides per person.
Each dinner comes with French dinner rolls, Crab Bisque or mixed field greens with goat cheese, dried cranberries, almonds & white balsamic vinaigrette. And heart shaped brownies with fresh strawberries or Challah chocolate bread pudding (for 2).

APPETIZERS
* Baked Brie w/ raspberries & pear  (for 2)
* Mini crab cakes * Jumbo Shrimp Cocktail
* Petite Artichoke Fritters w/white wine, lemon sauce
* Italian cheese plate  (for 2)

ENTRÉE
* Tornadoes of filet w/ wild mushroom Demi Glace
* Rack of Lamb w/ Dijon, Rosemary crust
* Diver Scallops w/ Lemon ~ Chive Buerre Blanc
* Lobster Tail Over Fresh Pasta w/ Shitake ~ Tomato Reduction
* Duck Breast w/ Soy ~ Ginger Marinade & Apricot ~ Bing
Cherry Saki Sauce

SIDES
* Boursin Mashed Potatoes
* Rice Pilaf * Grilled Asparagus
* Haricot Verts w/ Lemon ~ Chive butter

All menu items will be fully cooked with re-heating instructions
provided.  Please contact our Kitchen Staff with any inquiries

Please have your order placed by Monday, Feb. 9th
Dinners will only be available for pickup on Saturday, Feb. 14th
 

 

Please Call: (215) 295-1101      FAX: (215) 295-8489
Outside of Pennsylvania, (888) 627-7299 or (800) 452-3620
Please provide complete street address, zip code and telephone number to ensure prompt delivery.

Nationwide U.P.S. shipping is available.
PAYMENT: MasterCard, VISA, Discover and AMEX cards accepted

Centre Fruit reserves the right to substitute items of equal or greater value. Due to the price fluctuations in the fresh foods industry, there may be some variations in retail prices at the time of order. Prices are subject to change without notice. All gifts will be shipped in a closed position to ensure prompt, safe delivery.
(Baskets may differ slightly from those pictured).

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